おすすめ料理

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  The perfect balance of quality and price! Our "addictive skirt steak" boasts a harmonious blend of tenderness and delicious sauce.

  Courses start from 4378 yen (tax included)

  A huge hit with all generations! As the name suggests, "Addictive Skirt Steak" is incredibly addictive☆ It's tender, light, and easy to eat, yet very satisfying.Perfectly paired with Dondon-tei's secret sauce! Enjoy this meat that the whole family will love with our all-you-can-eat course☆ [Basic Course] 4378 yen (tax included) ~

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  1/10

  

  The perfect balance of quality and price! Our "addictive skirt steak" boasts a harmonious blend of tenderness and delicious sauce.

  Courses start from 4378 yen (tax included)

  A huge hit with all generations! As the name suggests, "Addictive Skirt Steak" is incredibly addictive☆ It's tender, light, and easy to eat, yet very satisfying.Perfectly paired with Dondon-tei's secret sauce! Enjoy this meat that the whole family will love with our all-you-can-eat course☆ [Basic Course] 4378 yen (tax included) ~

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  "Roast beef yukke" can also be served on rice to make a roast beef bowl.Mix in the egg yolk for a rich flavor.

  869 yen(税込)

  Tender shredded roast beef topped with a rich, creamy egg yolk.When you break the egg yolk, it mixes with the juicy meat, creating a smooth texture that is irresistibly delicious! It's great as a snack, but we also recommend eating it on rice as a roast beef bowl.

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  1/10

  

  "Roast beef yukke" can also be served on rice to make a roast beef bowl.Mix in the egg yolk for a rich flavor.

  869 yen(税込)

  Tender shredded roast beef topped with a rich, creamy egg yolk.When you break the egg yolk, it mixes with the juicy meat, creating a smooth texture that is irresistibly delicious! It's great as a snack, but we also recommend eating it on rice as a roast beef bowl.

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  Dondon-tei's "Stone-Grilled Bibimbap" is made with carefully selected rice.Made with 100% Koshihikari rice from Kagamino Town, Okayama Prefecture!

  979 jpy(税込)

  When it comes to rice dishes at a yakiniku restaurant, the "stone-grilled bibimbap" that comes out sizzling hot in a stone pot is a must! Mix the namul, kimchi, and rice with plenty of other ingredients, and the egg yolk harmonizes the whole dish to a mild flavor.The crispy texture of the rice crust is also enjoyable; it's a delicious dish that can only be found on a hot stone grill.

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  1/10

  

  Dondon-tei's "Stone-Grilled Bibimbap" is made with carefully selected rice.Made with 100% Koshihikari rice from Kagamino Town, Okayama Prefecture!

  979 jpy(税込)

  When it comes to rice dishes at a yakiniku restaurant, the "stone-grilled bibimbap" that comes out sizzling hot in a stone pot is a must! Mix the namul, kimchi, and rice with plenty of other ingredients, and the egg yolk harmonizes the whole dish to a mild flavor.The crispy texture of the rice crust is also enjoyable; it's a delicious dish that can only be found on a hot stone grill.